If you visit to Singapore you may want to check this incredible new attraction in Singapore. While you are there you can smell one iconic fragrance that was re-launched recently: Singapore Girl perfume. Now picking up from there, Singapore Memories was established with passion to bring back that nostalgia of the iconic Singapore Girl perfume. Singapore Memories tries to uses all the same core values and the exact beautiful fragrance that will leave you feeling like you are taking a trip back in time. Whether this was a perfume you wore yourself or worn by someone you loved dearly, having a bottle of history in your home is a sure-fire way to take that much desired trip down memory lane and feel emotionally incredible all over again.
In 2014, Singapore Memories acquired the formulas with the main goal of bringing all vintage scent, which is lost in time, back to life. Since then they have been producing Singapore Girl in hand-crafted, small batches. But on September 6, 2007 Perfume of Singapore came to an end and with that the creation of the Singapore Girl Perfume. The good news is that Singapore Memories have taken the original creation to present the same old delicious fragrance. Singapore Memories are the creators of not only Singapore Girl but from a wide variety of perfumes inspired by legendary orchids of Singapore.
The name is derived from Greek acris (locust) and opsis (resembling). They are common in low- land forests and on roadside trees throughout Southeast Asia. Ants often build gardens around its pseudobulbs, because lipids on the seed coats of the orchid attract ants that assist in their dispersal. A decoction of the leaves and roots was used as an antipyretic in Malaya (Ridley 1907; – Head of Singapore Botanical Garden and Burkill 1935). In Indonesia, juice from the pseudobulbs was dropped into the ear to cure earache or tinnitus, and pulverised pseudobulb was plastered on the head or abdomen to treat fever and hypertension. Roots are used for treating rheumatism in the Western Ghats in India.
The stuff of nature-lovers’ dreams, Gardens by the Bay is a truly magnificent site. The 250-acre green haven is filled with huge, flora-wreathed towers connected by ‘skyways’ and two enormous conservatories. Opened in 2012 as part of a drive to bring more greenery into Singapore, the gardens are free for guests to explore but you’ll need an admission ticket for access to the flower domes that house rotating floral exhibitions. Needless to say, this is a non-negotiable must-see. This outpost of Universal Studios’ theme park empire on Sentosa Island has an array of world-class rides across its various regions. There’s Transformers: The Ride (a 3D adventure where you have to protect the Allspark), Battlestar Galactica (twin roller coasters that are sure to get your heart racing), Jurassic Park Rapids Adventure (everyone’s favourite water ride), Enchanted Airways, Canopy Flyer and Revenge of the Mummy. Your kids will obviously never forgive you if you don’t let them run amok here. Find additional details on https://singapore-memories.com/collections/scent-serum-inspired-by-singapores-history-culture-and-orchids/products/tai-tais-house-room-fragrance.
This colonial building is one of the world’s last grand 19th-century hotels, once visited by literary luminaries such as Rudyard Kipling and Joseph Conrad, as well as movie star Charlie Chaplin. Built in 1887, the property has served as a city landmark for well over a century and continues to live up to its tony reputation with excellent food and service. The classical architecture and tropical gardens provide a refined setting and represent another facet of Singapore’s varied and rich history. The Raffles Hotel Singapore is located in the city’s Colonial District, which is also home to several other historic sites, and a good place to base yourself in the city. Here, you’ll find the Raffles Landing Site, where Sir Stamford Raffles is said to have stepped ashore in 1819. The story has it that he saw the small fishing village but recognized its potential as a port, so he purchased the land from the Sultan of Johor and invited Chinese and Indian immigrants to move here. And so the seeds of Singapore’s multi-ethnic identity were sown.
Built in 1894, Lau Pa Sat, once a wet market, is now a popular and atmospheric hawker centre. This historic building was built with Victorian filigree cast-iron and is located in the heart of Singapore’s business area. At lunchtime, it’s full of office workers, whereas, by night, the street is closed and the many food stalls serve plenty of local favourite dishes. Also known as Telok Ayer Market, standout dishes at Lau Pa Sat include sticks of tasty satay chicken with peanut dipping sauce and grilled stingray, covered in a spicy sambal sauce.